Smoked salmon pizza


Want to give your pizza a twist? This recipe is full of good stuff and is simply delicious.

* To ensure Momo & the Gang remains completely free to use, this post may contain affiliate links.

Smoked salmon pizza

Serves 4

Active time: 10 minutes – Total time: 30 minutes – COST: £8.45


  • 1 packet dried yeast – £0.11
  • 50g water
  • 50g milk – £0.22
  • 180g pizza / bread flour – £0.13
  • 1 tbsp olive oil – £0.02
  • 1/2 tsp salt
  • 1 garlic clove – £0.05
  • 200g leeks, chopped – £0.4
  • 20g chive – £0.7
  • 1 tsp oregano – £0.05
  • 150g creme fraiche – £0.44
  • the juice of half a lemon – £0.17
  • 50g tomato puree – £0.14
  • 1 tbsp olive oil – £0.02
  • 240g smoked salmon trimmings – £6.00

Let’s go…

  1. Preheat oven to 180C
  2. Prepare the dough: add the packet of yeast, 50g water and 10g milk to the mixing bowl. Mix for 2 minutes / 37C / Speed 2.
  3. Add 180g flour, 1 tbsp olive oil, 40g milk and 1/2 tsp salt. Knead for 2 minutes / knead mode.
  4. Pour the dough into a bowl and leave to rest. Clean your TM bowl.
  5. Add 200g leeks, 1 garlic clove and 20g chive to the bowl. Chop for 5 seconds / speed 5.
  6. Add 150g creme fraiche, the juice of 1/2 lemon and 1/2 tsp salt. Cook for 8 minutes / 90C / Reverse speed low without the measuring cup.
  7. In the meantime, roll out the dough in a circle. Spread 50g tomato puree all over as well as a drizzle of olive oil.
  8. When the leeks are ready, spread them over the pizza dough. Top with 200g smoked salmon.
  9. Cook in the oven for 20 minutes.

Alternatively, cook the pizza first and then add the smoked salmon (as well as avocado slices). It’s equally as delicious!


Delicious. Bon appetit x

About momoandthegang 106 Articles
Hello & Bonjour! Welcome to Momo and the Gang. Who’s Momo I hear you ask?! Not one of our children (we have 4 girls), Momo is our Thermomix who we love dearly and can not possibly imagine life without. As for the gang, we have 2 teenagers and 4 year old twins, they are all girls and so is Coco the dog. On the subject of (moi) At first I only spoke French. I was born in sunny France where I spent the first 20 years of my life. I moved to the UK in 1996 originally for 6 months, then life happened… Met the man of my dreams 10 years ago… on the internet – yes, really! Nowadays, I have lived 48.3% of my life (estimated), I write profusely on Twitter (fact), blog very infrequently, married said man. Also I don’t like chocolate and I can wriggle my ears. How about you? What’s your party trick? Thanks for stopping by!


  1. We made this pizza for dinner tonight. I had no cream so substituted with greek yoghurt. It was very nice. Thank you

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