Creamy turkey masala with veggie-packed rice– A Hellofresh recipe in the Thermomix

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Creamy turkey masala with veggie-packed rice– A Hellofresh recipe in the Thermomix

Hellofresh has used turkey in this recipe – I am not a big fan of turkey and I think chicken would have made the dish even nicer.

I have also changed the recipe in the way that most of the vegetables are now ‘hidden’ in the meat sauce rather than ‘visible’ in the rice!

The original recipe uses green beans. We like broccoli here!

If you’re not familiar with HelloFresh, they’re a food box company. You pick the number of meals and number of people that suit your family and they deliver ALL the ingredients you need to cook delicious food, really quickly!

If you’ve not subscribed to HelloFresh, the list of ingredients you need is below.

* To ensure Momo & the Gang remains completely free to use, this post may contain affiliate links.


Creamy turkey masala with veggie-packed rice– A Hellofresh recipe in the Thermomix

Serves 4

Active time: 10 minutes – Total time: 30 minutes. COST: £9.20

Ingredients:

  • 2 onions – £0.34
  • 2 cm fresh ginger – £0.10
  • 4 garlic cloves – £0.10
  • 300g broccoli – £0.70
  • 2 carrots, peeled – £0.21
  • 1 large bunch coriander – £0.70
  • 4 turkey steaks, cubed – £3.50
  • 2 chicken stock pots – £1.25
  • 300g basmati rice – £0.60
  • 1 tbsp Garam Masala – £0.10
  • 4 tsp mustard seeds – £0.10
  • 500g tomato passata – £0.55
  • 300ml double cream – £0.95

Let’s go…

  1. Put a large pan of water to boil.
  2. Put 2 onions, halved, 2 cm ginger and 4 garlic cloves into the mixing bowl. Chop for 5 seconds / speed 5. Scrape down the sides.
  3. Add 2 carrots, roughly chopped. Chop for 5 seconds / speed 5. Scrape down the sides.
  4. Add a drizzle of olive oil and saute for 3 minutes / 100C / Speed 1.
  5. Chop the broccoli. Place them in the Varoma.
  6. In the meantime, chop the turkey steaks into roughly 2 cm chunks.
  7. Add the turkey to the mixing bowl together with a pinch of salt & pepper, 1 tbsp garam masala, 2 tsp mustard seeds. Cook for 5 minutes / 100C / Reverse speed low.
  8. Add 500g tomato passata and 1 chicken stock pot. Place the Varoma dish with the broccoli and cook for 15 minutes / 100C / Reverse speed low.
  9. In the meantime, cook the rice.
  10. When the meat is cooked, add 300ml double cream. Cook for a further 2 minutes / 100C / Reverse speed low. 

To serve:

Serve the rice, broccoli, and curry together. Sprinkle over with coriander.

Delicious. Bon appetit x

About momoandthegang 103 Articles
Hello & Bonjour! Welcome to Momo and the Gang. Who’s Momo I hear you ask?! Not one of our children (we have 4 girls), Momo is our Thermomix who we love dearly and can not possibly imagine life without. As for the gang, we have 2 teenagers and 4 year old twins, they are all girls and so is Coco the dog. On the subject of (moi) At first I only spoke French. I was born in sunny France where I spent the first 20 years of my life. I moved to the UK in 1996 originally for 6 months, then life happened… Met the man of my dreams 10 years ago… on the internet – yes, really! Nowadays, I have lived 48.3% of my life (estimated), I write profusely on Twitter (fact), blog very infrequently, married said man. Also I don’t like chocolate and I can wriggle my ears. How about you? What’s your party trick? Thanks for stopping by!

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